Cows milk is a staple in most diets. Most of us drink it, if not now, then at some point in our lives. And yet, not many of know how it is actually made. We all know milk comes from cows and ends up in our local grocery store, but we’re not so familiar with […]

Egg Nutrition This may come as no surprise, but eggs are hugely popular. Last year, America consumed a whopping…

Jan 27, 2022 The food supply system in the United States is massive, but not all the food produced is consumed. A shocking amount of it goes to waste, eventually left to rot in landfills, contributing to greenhouse gas emissions. The Department of Agriculture (USDA) estimated in 2010 that up to 40 percent of the […]

Yogurt Nutrition A perfect breakfast, after lunch or dinner dessert, or a quick snack. Yogurt is not only one of the… Pots de Crème Pots de Crème is a jar of pure creaminess – think of them as the French version of pudding. These…

Delivery Partners With a growing portfolio of brands, retailers, and territories, partnering with Buffalo Market offers independent drivers and fleet operators an opportunity to increase their reach and revenue. See how it works Buffalo Market grants independent drivers and fleet operators authority to distribute and merchandise our brands within a specific territory. For Independent Drivers […]

As the Mayan legend goes, the first tortillas were made of corn by a peasant as a gift to his king. The king must have enjoyed this gift because they soon became a major part of Mayan and Aztec diets. Today, tortillas are a common pantry item — and they’re not just made from corn […]

Energy drinks haven’t always been the healthiest. Beverages containing up to 17 teaspoons of sugar — and two times more caffeine than an espresso — have had a hold on the market for years. But more recently, there’s been a trend in a different type of energy drink starting to appear on the supermarket shelves. […]

San Francisco is famed for its bustling culinary culture. Some would even argue that it’s the ‘go-to’ city to find good food — contending with some of the top cities in the world. According to the San Francisco fact sheet, going to dine-in restaurants is the number one activity to do in the area! Whether […]

The yogurt market is huge. According to Alliance Market Research, the global demand had already reached over $75 billion in 2016. By 2023, it would balloon to at least $107 billion. That’s a compound annual growth rate (CAGR) of around 4.5 percent.   The popularity of the smooth, sour-sweet food isn’t surprising, however. Some experts claim […]

Jun 08, 2022 Blockchain is shared software that adds extra layers of code to prove something is true, like your bank balance, wire transfer, food delivery, or selling your house. It does this with a shared verification ecosystem offering a huge degree of traceability, security, and speed. We live in a world of uncertainty. We […]

If you had to write out the qualities that would define a perfect city for launching a new food product, you’d be describing Visalia.  As an agricultural city smack bang in the middle of San Francisco and L.A., it’s hard to think of a more prime location — for CPGs and distributors alike! Visalia is […]

For Retailers With frequent deliveries and predictive reordering, Buffalo Market keeps your shelves stocked with the fast-moving brands your customers love most. See how it works Some of our retail partners: What makes us different Buffalo Market combines the attentiveness of a local distributor, the expertise of a national one, and the intelligence of a […]

Have you ever heard of Ghee? If not, you’re certainly not alone. Despite being around for thousands of years, ghee has only become popular in Western countries more recently. Ghee is essentially a form of clarified butter. It’s easy to make at home and is thought to have a number of health benefits —  but […]