At Buffalo Market, we believe food can be better. Not just in terms of taste, but in terms of health and its effect on your body. That’s why we work with local farmers and producers – less food miles means fresher, better tasting produce, and less harm for the environment. Where possible, we also look […]

We love colors and Carrots Rainbow ! The end of boredom on your plate! Carrots don’t have to be orange. Several hundred years ago, carrots were white, red, even black, but not orange. Meet the new (or maybe old) rainbow varieties of carrots. Thanks to them, the banal peas and carrots will take on a […]

Carrot! Do you like this vegetable? We hope so, because it is not only tasty, but also a very healthy vegetable, which, due to its beneficial health properties, should often appear in our menu. What should you know about carrots? It is a vegetable known since ancient times, but then its taste was significantly different […]

Let’s not spare the lettuce. People who eat a lot of green leafy vegetables get sick less often, are thin and have a nice complexion. Lettuce is healthy and very tasty. You can eat it alone and with additives. First of all, iceberg lettuce is valued for its taste and tenderness. It is very resistant […]

The Alba Clamshell- petite and delicate but big on flavor! Also known as the Hon Shimeji or Beech mushroom. They enjoy a long shelf (refrigerator) life of up to two weeks  Similar to how the white button mushroom is an albino version of the crimini, our Alba Clamshell is an albino strain of the Brown Clamshell. […]

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Sort by: Featured Best selling Alphabetically, A-Z Alphabetically, Z-A Price, low to high Price, high to low Date, old to new Date, new to old