1. GRANT OF RIGHTS; TERM 1.1 Grant. Supplier grants to Distributor during the Term and pursuant to the terms of this Agreement, andDistributor accepts, the right to distribute and sell Products in the Territory (the “Purpose”), and the license to useSupplier’s Marks (as defined below) in the Territory for the Purpose. If the Distribution Agreement […]
If you’re not overly familiar with the grocery industry, you may not be acquainted with the acronym NOSH, but you’re undoubtedly familiar with the concept. When it comes to groceries, NOSH stands for: Natural, Organic, Specialty, and Healthy. Foods with labels like “all-natural ingredients,” “plant-based,” “gluten-free,” and “no added sugar” all fall into the NOSH […]
Bok choy is delicious, super healthy, and a very versatile ingredient. The entire vegetable is edible, and can even be eaten raw – it’ll add a satisfying crunch to salads, as a topping for soups and stews, or even replacing lettuce in sandwiches. There are, however, many different ways to cook it, and a whole […]
Tender, slender, long and green, zucchini is the summer squash available for purchase all year round with a silky skin that makes it easy to peel and chop. Available in a diverse range of colors and textures, ranging from dark and smooth to pimpled and even translucent, the zucchini not only comes in plenty of […]
The history of Mi Rancho dates back to 1939, when the business opened its grocery store location on 7th Street in Oakland, California. It was the first Mexican-American grocery store in the area. Shoppers jumped at the opportunity to buy staples for preparing Mexican cuisine, as well as the store’s handmade fresh tortillas, hot food, […]
Apples aren’t just a tasty snack and an easy way to add more fruit to your diet – they’re also exceptionally healthy. “An apple a day keeps the doctor away” runs an old proverb, and it’s easy to see why this resonates to this day – packed with vitamins, antioxidants, and fiber, they provide a […]
If you’re wondering what a “ghost kitchen” might be, it isn’t the inside of a haunted restaurant. No, ghost kitchens are designated spaces rented to business owners, with all the equipment and utilities needed to satisfy their hungry customers – only without the seating. Ghost kitchens have been steadily gaining in popularity throughout the pandemic, […]
Kimchi is perhaps what tomato is to Italian cuisine, for Korean food it can be a delicious side on its own or the base for a dish like Kimchi soup or pancakes. It becomes the secret weapon in this alternate grilled cheese. While you think of kimchi as perhaps spicy and full of umami; it is […]
One of the biggest food trends of recent years has been the marked shift toward organic produce, as restaurants begin to recognize the demand for a more sustainable diet. As a generation deeply concerned with the impact they are having on the environment, millennials are among the most eager consumers of organic food, believing that […]
Forget relying on pancake mix, good ‘ol fashioned pancakes are super easy to make. Invented by the Ancient Greeks, just about every country and region has their own version or serving traditions – they can be served any time of day or year, and with a variety of toppings and fillings both savoury and sweet. […]
The milk section of the supermarket has never been so crowded. Browse the shelves and you’ll find milk made from oats, almonds, rice, soy, and even pea. Alongside plant-based milk, cow’s milk is — of course — still on offer. But it’s now available in more varieties, not just the whole fat, 1%, and yummy […]
Every business has to start somewhere. We’re often flooded with stories about the ‘overnight success’ of brands, but the reality is that it often takes humble beginnings and years of hard work to climb your way to the top. Have you ever wondered how they do it? We’ve delved into some of the biggest consumer […]
For CPG brands, ingredients are the foundations of your product. Unfortunately, it’s not as simple as them tasting good. It’s important to think about their source, quality, pricing, consumer perceptions and more. With more and more consumers paying attention to that tiny writing on the back of food and beverage packaging, it’s vital that you […]
Newsflash: you’re not selling a consumer packaged good product. You’re selling a brand. And consumers are always looking for brands whose ethics and identities align with their own. Especially in the oversaturated market of food and beverage, businesses need to find a way to stand out from their competitors. And the best way to do […]