When a consumer packaged goods (CPG) brand chooses its mission and values, it’s important to consult them when making all business decisions. If not, it can be damaging to the brand. A recent survey found that 71% of consumers prefer to buy from companies that align with their own values. If a brand proclaimed to […]
At Buffalo Market, we believe that food can be better. This is why we’re building long-term relationships with local famers and suppliers, and work with organic produce where possible – not only does it cut down on food miles and benefit the environment, the food itself is fresher, tastier, and healthier. We think great food […]
Buffalo Market is the most efficient, transparent, and brand-friendly food distributor on the market. We specialize in working with the fastest moving products and the largest retail chains across the United States See how it works Meet our Founder We are excited about speeding up food innovation and allowing new products to make it to […]
That slightly odd shaped vegetable, with dark green leaves and thick, white, clustered stalks, that’s been cropping up in more and more stores over the last few years, has a rich history. Known as bok choy, but also called pak choi or Chinese cabbage, it’s a cruciferous vegetable that belongs to the mustard family (as […]
ogurt is a great food – perfect for breakfast, a quick and easy dessert, or just as a snack. It’s healthy and nutritious too, and even suitable for people following a ketogenic diet. But there are so many more ways to enjoy yogurt than simply putting some in a bowl and adding some fruit or […]
Based in San Francisco, Buffalo Market reflects the color and dynamism of its surrounding popular. With a love of food that extends to our inventory of 2,600+ items, Buffalo Market offers you the chance buy the same restaurant-quality ingredients you’ll in all your local favorites – and all at wholesale prices.
Energy drink branding is often as punchy as the kick they’re meant to deliver: flashy and bright, with primary and contrasting colors and bold lettering. But while the sugar-forward brands have long dominated the consumer packaged goods (CPG) market, a new type of energy drink has now entered the field: the healthy, natural, plant-based alternative. […]
Jan 25, 2022 Pots de Crème is a jar of pure creaminess – think of them as the French version of pudding. These desserts have a smoother texture and are softer than hardy puddings, but are the perfect finish to a dinner party or tough day of work…or with the kids when you just need […]
Fair Trade is a movement of people and organizations working together to provide a greater degree of local sustainability in developing countries, improve access to quality working conditions, and ensure both farmers and workers are paid fairly. Historically, poorer countries have been at the mercy of trade deals that have worked less than equally in […]
We all know that eggs come in different sizes, and it won’t be so unusual to see a variety of different colors within your egg cartons, either. You might see some that are bright white, some a light shade of brown with small dark spots, and you’ll find plenty of the light beige shade we […]
Wild Rice is delicious, and most of it grows in California near Sacramento. It’s nutty and earthy, irresistibly chewy-tender, and we can’t get enough of it. The savory taste is smokey and unlike what you imagine for something called rice! Active Work Time: 45 minutes Total Preparation Time: 1 hour 15 minutes Josiah Citrin is […]
We’ve all been there… you’ve got a busy day and rush to the shops to buy those last-minute groceries. Maybe you’re preparing a stunning dish for that all-important date, or making sure you’ve got a carton of milk and plenty of cookies for visiting relatives? But disaster strikes. You reach the shelf, and nothing’s there! […]
Just about every customer service industry will see its fair share of new and emerging trends, which can alter a company’s product line up for the brief lifespan of that particular fad, or go on to revolutionize the way they do business in years to come. Within the hospitality sector, at least, one of the […]
This may come as no surprise, but eggs are hugely popular. Last year, America consumed a whopping 95 billion of them, working out an at average of 289 per person. Be it for breakfast, lunch, incorporated into dinner, or just as a snack, it’s one of the most common food products in the country. But […]