WHO WE ARE Burma Love Foods Company was founded in 2016 by Desmond Tan, owner of Burma Superstar Restaurants, to enable our customers to bring home the tastes and flavors of Burma. At the heart of our product offerings is the Fermented Tea Leaf Salad, which boasts bright and flavorful notes of green tea. The […]
The past twelve months of this pandemic have caused all manner of economic and social damage, with just about every industry feeling the effects of a world suddenly forced into lockdown – not to mention an enormous death toll that will have irreversibly affected the lives of countless families. As we near the end of […]
Eggs are undeniably great – simple to cook, and packed with nutrition. But the chances are, you’re unfamiliar with them beyond a few standard brunch classics and their use in baking. Which is a shame, as eggs – cheap, versatile, and a great source of protein – play an integral role in a huge number […]
The key side dish in any Chinese restaurant, fried rice is a real crowd-pleaser. Providing a limitless array of ingredients and flavors, it can satisfy vegetarians and carnivores alike. But for those of you looking to serve Asian cuisine in your own home, this recipe for broccoli egg fried rice is a great place to […]
Buffalo Checkout with Crypto will appear for a customer. When they finish loading their shopping cart and select payment times.. Appearing alongside other payment methods in the wallet like a bank account, balance or credit card/debit card, the Checkout with Crypto payment flow remains similar and familiar to other ways of checking out with Buffalo […]
Whatever your product and whatever your market, a CPG’s social media presence is a must. Social media platforms help to raise awareness of your brand and products. They connect you with your customers. And they have the potential to increase your leads and your sales. However, to achieve all this, you need stellar social media […]
Free from bad stuff and full of flavor, they’re as organic as all get-out—good for you, the planet, your taste buds and your soul. Featuring the freshest in our beautiful range of seasonal coffees sourced throughout the year. 13g-14g complete protein in every egg. Only 4g net carbs per egg. Tastes just like you remember, […]
The coronavirus pandemic has devastated the U.S. restaurant industry, with a 65% decline of seated restaurant patrons over the past year. But even though 110,000 restaurants have been forced to close, it doesn’t mean the production and sale of food has to stop altogether. The safest and most economically viable step forward is to prioritize home deliveries […]
Our Golden State is on fire. But the burning land within California is largely wooded areas far away from agriculture, yet the smoke is so intense crops face secondary damages California’s wildfire season usually extends from July to November – when hot, dry winds are most frequent – ending only when the first major rainstorm […]
The idea of buying organic produce once seemed a novel idea, with few consumers prepared to pay the extra premium to stock their kitchens with higher-quality ingredients. Nor was it particularly cost-effective for restaurants to take orders of these more expensive ingredients if there wasn’t the customer demand to balance their overhead. But now buying […]
When it comes to birthdays, family get-togethers, or nights on the town, you don’t always need to be in a restaurant to bring everyone around a table. If you’re looking for meals that can fit any occasion, and to suit even the most selective of tastes, there are still plenty of creative solutions as to […]
With over a million restaurants in the U.S., you’re going to need more than an eye-catching exterior color scheme to get customers through your door. Standing out in the highly competitive hospitality sector requires the use of marketing trends and ideas that are generating revenue in a year wherein many restaurants have closed their doors for […]
The best thing about cooking at home is the room for customization it allows, as even the most complex recipes can be adjusted to suit your tastes. If the suggested amount of garlic in a curry dish, for instance, is two cloves but you really want a little extra kick of flavor, then you can […]
You might think that veganism was invented by trendy millennials, keen to adopt a lifestyle that would help mitigate climate change and ecological catastrophe, but you’d be wrong. Veganism actually has a rich and distinguished history, even stretching back as far as 500 BC. Pythagoras of Samos – the mathematician and philosopher famous for his […]